Think Halloween sweets consist only of bite-size Snickers and candy apples? Think again—rely on the season’s traditional flavor for this easy, delicious treat that is the perfect addition to any holiday party.
Pumpkin Cheesecake Bars
1 16 oz. pound cake mix
3 eggs
2 tablespoons melted margarine
4 teaspoons pumpkin pie spice
1 8 oz. package cream cheese, softened
1 14 oz. can sweetened condensed milk
1 16 oz. can pumpkin
1/2 teaspoon salt
nut topping
Preheat oven to 350 degrees. Mix cake mix, 1 egg, melted butter and 2 teaspoons pumpkin pie spice until crumbly. Put in 13x9 pan. Beat cream cheese until fluffy., Beat in milk, 2 eggs, pumpkin, remaining pumpkin pie spice and salt. Mix well and pour over crust. Sprinkle nuts on top. Bake 45-60 minutes or until set. Refrigerate several hours. Cut into brownie-size pieces and serve!
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